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Organic Coconut Balsamic Vinegar – 150ml

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RM14.90 RM11.92

Save: RM2.98 (20% OFF)

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Quick Overview

Great for Dressing, Marinade or Sauce, 100% organic, USDA certified, gluten-free, high in FOS, non-GMO, vegan

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Product Description

OPIKA Organic Coconut Balsamic Vinegar is made from the sap of a coconut flower. The sap is the ‘lifeblood’ of the coconut tree.
OPIKA Organic Coconut Balsamic Vinegar has a clean, light and natural flavour. It is not overbearing like other balsamic. It has a subtle depth of sweet and tart tone. A tropical delight to enhance the flavour of your meat and seafood dishes.

Additional information

Weight 0.3 kg
Ingredients

Organic Coconut Sap Vinegar, Coconut Syrup, Sea Salt

Do You Know

100% Organic, USDA Certified
Gluten-free, High in FOS
Non-GMO, Vegan

Weight

150 ml

Country of Origin

Philippines

How to Use

Great for Dressing, Marinade or Sauce

Benefits

Coconut vinegar has antifungal, antibacterial, antiviral properties that come from its lauric acid when broken down in your body, which means consuming coconut oilmay help your body fight off pathogens and viruses. It can help reduce “bad fats” in your body.

Storage

Keep in a cool, dry place.

Recipe

Use Coconut balsamic vinegar to enhance your marination. It gives more flavour to meat and thickens the gravy.

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